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Organised on a regional basis, in Australia Meals on Wheels is a well established, active and thriving group of organisations.The history of a small sample of some of the organisations includes: New South Wales, Pennsylvania (Philadelphia) The first home-delivered meal program in the United States began in Philadelphia, Pennsylvania, in January 1954.
The city of Rochester, New York, began its home-delivered meal program in 1958.
It was originally a pilot project initiated by the New York Department of Health and administered by the Visiting Nurse Service.
Our research supports the hypothesis that the delivery, in addition to the meal itself, has numerous positive impacts on clients’ lives.” Thomas said she plans to submit the data for peer-reviewed journal publication.
Editors: Brown University has a fiber link television studio available for domestic and international live and taped interviews, and maintains an ISDN line for radio interviews.
When the national association, Meals on Wheels Association of America (MOWAA), sought guidance with the parameters to be used in the evaluation process for locally-run agencies, Meals-on-Wheels Greater San Diego was used as a model to help define the benchmark for successful operations, and "set the standard" for approval.
Its mission is to support the independence and well-being of seniors.
What was to become Meals-on-Wheels Greater San Diego, Inc.
started in 1960, and has served area seniors for 50 years.
Seniors in each group answered questions about their physical and mental health at the beginning of the study and again after 15 weeks. Seniors living alone who received meals showed statistically significant reductions in feelings of isolation, an effect that was greater if they received meals daily rather than weekly.
They also felt significantly less lonely, were less worried about staying in their homes, and said they felt safer.